In 1975, after considerable evaluation and thorough searching
for land suitable for premium wine production, the Devitt family
purchased and named Ashbrook Estate in Wilyabrup.
It
is one of the ten original vineyard wineries in Margaret River and to
this day is still owned and operated by the Devitts. With abundant
technical expertise, a rare and highly sought after location, an ideal
climate and a well equipped winery, Ashbrook has an enviable record for
consistently producing high quality wines.
At
Ashbrook the vines are mainly grown on specialised Lyre trellis to
maximise flavour development. All fruit is hand picked. Ashbrook is one
of the few wine producers where all fruit processed is estate grown and
all wine is made and bottled on site using their own equipment. This
gives greater focus and control over the total winemaking
process.